G.B.C.B.L.T.
Grilled Bleu Cheese Bacon Lettuce Tomato
The melted creamy bleu cheese gave it a good tangy gourmet flavor that really added to sandwich.  G.B.C.B.L.T.
Grilled Bleu Cheese Bacon Lettuce Tomato
The melted creamy bleu cheese gave it a good tangy gourmet flavor that really added to sandwich. 

G.B.C.B.L.T.

Grilled Bleu Cheese Bacon Lettuce Tomato

The melted creamy bleu cheese gave it a good tangy gourmet flavor that really added to sandwich. 

Black and Whites: A Series

From Where I Sleep

Back home for the break again. This is what I see before I go to sleep at night and what I see when I wake up.

  1. Camera: Nikon D80
  2. Aperture: f/2.8
  3. Exposure: 1/25th
  4. Focal Length: 18mm

Black and Whites: A Series

Test Shot

Since I shoot on manual mode for the most part, I have to adjust the color temperature depending on where I am and what kind of lighting there is. It takes me by surprise when I forget that I left it on the wrong setting.

  1. Camera: Nikon D80
  2. Aperture: f/2.8
  3. Exposure: 1/20th
  4. Focal Length: 18mm

Canon commercial 2012 - “Inspired” :60 (by Imagination)

A  commercial to show how great photos have great stories that go with them.

  1. Camera: Nikon D80
  2. Aperture: f/2.8
  3. Exposure: 1.6"
  4. Focal Length: 18mm
  1. Camera: Samsung PL50 / VLUU PL50 / SL202
  2. Aperture: f/2.8
  3. Exposure: 1/30th
  4. Focal Length: 6mm
  1. Camera: Samsung PL50 / VLUU PL50 / SL202
  2. Aperture: f/2.8
  3. Exposure: 1/30th
  4. Focal Length: 6mm

jonwithabullet:

All photos by Amanda Rynda, check out more of her work here

I found a Polaroid while cleaning the garage a few weeks ago. It had some film left in it. So i get 8 shots, i’m pretty sure they’ll be the last Polaroid pictures I get since more film is about $50. You can see the dirty garage in the bottom photo.

  1. Camera: Nikon D80
  2. Aperture: f/22
  3. Exposure: 1/320th
  4. Focal Length: 72mm
This was a good picture of mom, Joe and I when we were in Capitola a few weeks ago.

This was a good picture of mom, Joe and I when we were in Capitola a few weeks ago.